Gastronomy

Top 3 Dubrovnik Restaurants Locals Recommend

Top 3 Dubrovnik Restaurants Locals Recommend

Ask locals in Dubrovnik where they still genuinely like to eat, and the answers usually go beyond the obvious. Some…
Dubrovnik Is About to Celebrate One of Croatia’s Finest Traditions: Prosciutto

Dubrovnik Is About to Celebrate One of Croatia’s Finest Traditions: Prosciutto

A taste of tradition returns to the city Dubrovnik is set to welcome the 12th Croatian Prosciutto Days, bringing the…
Škatulin Launches Breakfast in a Box Service in Dubrovnik

Škatulin Launches Breakfast in a Box Service in Dubrovnik

A small idea that could make a big difference A new local concept was presented this morning at Višnjica, one…
Župski pjat Returns with a Week of Food, Heritage and Local Stories

Župski pjat Returns with a Week of Food, Heritage and Local Stories

A spring festival with a strong sense of place One of the Dubrovnik region’s most distinctive spring events is returning…
A Taste of Tradition: Sač Fest Is Coming to Konavle

A Taste of Tradition: Sač Fest Is Coming to Konavle

A celebration of food in the Dubrovnik region Konavle is getting ready for Sač Fest Konavle, a new gastronomic event…
Easter at Veranda: The Dishes That Bring People Together

Easter at Veranda: The Dishes That Bring People Together

At Veranda in Orašac, a restaurant owned by Mirko and Maja Andrić, Easter is shaped by the kind of food…
What Spring Tastes Like in Dubrovnik

What Spring Tastes Like in Dubrovnik

Spring begins at the market in Gruž Spring in Dubrovnik is not only something you see in the light, the…