Gastronomy

Ston Oysters: A Taste of the Dubrovnik Region at Its Most Distinctive

Ston Oysters: A Taste of the Dubrovnik Region at Its Most Distinctive

One of the region’s most iconic flavours Few foods are as closely tied to the Dubrovnik region as Ston oysters.…
A Simple Guide to Dubrovnik Desserts

A Simple Guide to Dubrovnik Desserts

The sweeter side of Dubrovnik Dubrovnik is often introduced through its stone streets, sea views and historic beauty, but the…
Christmas Sweets in Dubrovnik: Why Prikle and Kroštule Still Belong to Christmas Eve

Christmas Sweets in Dubrovnik: Why Prikle and Kroštule Still Belong to Christmas Eve

In Dubrovnik, Christmas Eve is remembered not only through family gatherings, codfish, church bells and the atmosphere of the season,…
Dubrovnik Table on Stradun: The Good Food Festival Finale with a Big Heart

Dubrovnik Table on Stradun: The Good Food Festival Finale with a Big Heart

A long table that brings the city together If there is one event that captures the spirit of Dubrovnik’s Good…
Why Autumn Is a Good Time for Food Lovers in Dubrovnik

Why Autumn Is a Good Time for Food Lovers in Dubrovnik

A season that suits the city well Autumn sits especially well on Dubrovnik. The crowds begin to ease, the light…
The Month of Oysters: Gastronomic Delicacy Festival Ahead

The Month of Oysters: Gastronomic Delicacy Festival Ahead

Oyster Festival is traditionally held in March, and that month is considered the month of oysters because they are at…
[Video & Photo Gallery] Hard Rock Cafe Dubrovnik: All Year Round!

[Video & Photo Gallery] Hard Rock Cafe Dubrovnik: All Year Round!

More than fifty years ago, in 1971, the first Hard Rock Cafe was opened in London. Eric Clapton was especially…